Applications
One machine, many products
The E-Plopper is built for oliebollen — but its precise, adjustable dosing makes it just as at home with batter, cream and sauces. Here are a few of the ways bakers put it to work.
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Application
Oliebollen & smoutebollen
Dose perfectly round oliebollen and smoutebollen at up to 130 per minute — the same weight and shape every time.
- Oliebollen
- Smoutebollen
- Appelbeignets
- Berliner bollen
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Application
Batter & cake
Adjustable stroke and dosing head handle pourable batters — ideal for portioning into moulds and trays.
- Poffertjes
- Mini pancakes
- Muffins & cupcakes
- Cake batter
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Application
Cream & fillings
With the liquid dosing set you can dose creams and fillings cleanly and repeatably — no drips, no waste.
- Custard
- Whipped cream
- Profiteroles / soezen
- Fruit fillings
Have another product in mind?
If you can pipe or scoop it, chances are the E-Plopper can dose it. Come and test it with your own product in our workshop.